Tag Archives: organic

Renewable Roundup and Green Living Fair 2013

Mark you calendars everyone. The Renewable Energy Roundup and Green Living Fair of 2013 is just around the corner. This event is set to begin Friday, September the 27th  in beautiful Fredericksburg, Texas and plans to live up to the title of the largest all-sustainable event in the south, and the best!  This fair is a wonderful opportunity to have a great time with the family and see the newest up-and-coming developments for our environment.  The focus of the event is to present the latest information and technology concerning renewable energy, alternative transportation solutions, sustainable farming, and new efficient building technologies. As such, you can learn how to create and save your own energy, attend informative talks from a variety of green living experts, learn about the next generation in personal transportation technology, talk with the vendors about cutting-edge green living and sustainability practices, and – of course – take home or order some of the many products and services offered at the fair.

The fair will be taking place over the course of three days, Friday, September the 27th through Sunday the 29th and will be located in the MarketPlaza (100 East Main Street, 78624 Fredericksburg, Texas). If you’re curious about what you will be experiencing on any given day be prepared for exhibits and on-going demonstrations, fun learning activities for the kids, local and delicious eats, live musical performances and dozens of speakers all neighboring the beautiful Fredericksburg shopping district. For those who want to be closer into the action you can volunteer and contribute your time and skills all while earning a weekend pass and a one of a kind commemorative t-shirt with a unique design created by artist Hunter Ratcliff especially for the fair. You can choose to join and be alongside the hundred plus companies, agencies, and non-profit organizations spread out across the fairgrounds presenting this one of a kind event. You can also apply for an opportunity to speak at the fair and join the talented speakers who will be featuring hands-on information for consumers, the latest in green technology developments, and much more. There will be a wide variety of speakers giving presentations such as “Help Secure Your Future with a 100% Life Sustaining Capable Home,” “Waste to Water For Texas,” “Honey Bee Rescue and Rehabilitation,” “Growing Organic Vegetables all Winter,” “Saving Water through Solar Living,”  “Shifting our Economy by Investing in Local Food Systems,” “Air, Water, and Solar Power on the International Space Station,” and many more.  For more information on how to volunteer, have an exhibit of your own, or be a speaker you can go to theroundup.org to learn more. And for those who care to partake, there will be new Belgium, 100 percent wind-powered brewery’s beers and ales for sale. Also please remember to bring your own reusable water bottle to keep with the theme of the event as filtered water stations will be provided throughout the grounds.     

Not only is this fair a chance to get out of the house and have a fun time with the family, but also a chance to learn something new and take a step towards a healthy environment at the same time. This event fosters greater self-reliance and a more sustainable Texas for a growing population. For more details and information you can visit the official Renewable Energy Roundup and Green Living Fair website and be sure to come out for a fun and informative good time.

Written by: Christina Farrell

 

Advertisements

Finding Out What the Term “Organic” Really Means

A typical day of grocery shopping is more complicated than one may think. When looking for peanut butter, for instance, one has to consider several things. Is the brand affordable? Does it have a lot of fat and sugar? If it’s healthy, will it still taste good? Is it natural? And most importantly, is it organic?

Image

Too many people walk into grocery stores and associate anything labeled organic with the sometimes expensive price tag attached to it. Some people just buy organic either way simply because they’ve heard that it’s better. I mean, if it’s more expensive, that must make it good for you right? The sad part is, most people don’t really fully understand what the term organic means or why it is beneficial in our foods. So welcome to your crash course on organic shopping 101.

  1. Organic and all natural are not the same thing. “All Natural” is a term used on labels that is not regulated by the government in any way (other than some meat products) and could mean something as simple as just not using synthetic sugar. Organic, however, is a heavily regulated term that cannot be used on labels without official USDA certification. Also, while “All Natural” refers more to what is in the food, organic is referring to what is in the product and how it was made.
  2. A lot goes in to being USDA Organic Certified. USDA agents are in charge of visiting farms, etc. to see how the product is produced and how it affects the environment. Organically labeled products may not use genetically modified organisms (GMOs) or chemicals as fertilizer or pesticides. Antibiotics are also not allowed to be given to animals. They have to constantly maintain separation between organic and non-organic foods (sometimes from nearby farmers) and have to be inspected spontaneously. This is a problem especially now with the controversy of patents on GMOs by companies like Monsanto.
  3. Organic food is better for the environment. DDT, a pesticide used in the 50’s and 60’s, became banned because led to a rapid decrease in nearby species where it was used, particularly in birds. Pesticides today have a similar effect, but span out over longer periods of time. Chemicals used in those pesticides and in fertilizers also have a negative effect on water quality, which effect ecosystems nearby as well as people who use that water source for drinking.
  4. Organic food is better for you. Every time a person takes in antibiotics, bacteria becomes more immune to them. This means that every time you eat meat that has had antibiotics, you ingest some too, and become more resistant to them when you need them most. Similarly, eating produce that has been sprayed with pesticides can lead to a build up of toxins that can prove harmful for pregnant women, children, and the elderly.

Overall, organic food is a worthwhile payoff. A few cents extra on the price tag is much less than the medical bills or taxes to fix the environmental or personal harm that often occurs.

For more information, visit the following links:

Tips for Shopping for Organic Foods on a Budget

Organic Labeling Fact Sheet

Organic Certification Process Fact Sheet 

-Morgan Faulkner, Sierra Club Intern